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Wednesday, 18 July 2012

Fresh Strawberry Jam

I’ve said it before, and I’ll say it again… For me, food blogging is all about the community.My experience is that food bloggers are some of the nicest, most caring people in the world. Through this site, I have met many new friends all over the world. I am lucky to be a part of such a warm and welcoming community. I can’t even begin to tell you about all of the times that someone has taken time out of their busy schedule to answer a last minute kitchen question or coach me through a recipe or technique. No matter how many times it has happened, it still amazes me.I firmly believe that we will all be better off by supporting and helping each other out instead of competing with one another. I love to read and support other food blogs, and I do my best to “pay it forward” and actively participate in the community.I am lucky to be a part of such a warm and welcoming community. I can’t even begin to tell you about all of the times that someone has taken time out of their busy schedule to answer a last minute kitchen question or coach me through a recipe or technique. No matter how many times it has happened, it still amazes me.I firmly believe that we will all be better off by supporting and helping each other out instead of competing with one another. I love to read and support other food blogs, and I do my best to “pay it forward” and actively participate in the community.

Fresh Strawberry Jam

Make Strawberry Preserves

Born Darryl Eugene Strawberry on March 12, 1962, in Los Angeles, CA; son of Henry and Ruby Strawberry; married to Charisse Strawberry; children: Darryl Jr., Diamond Nicole, Jordan, and Jade.Education: Graduated Crenshaw High School, 1980.Selected by the New York Mets with the first overall pick, June 3, 1980; promoted to the Mets, 1983; signed by the Los Angeles Dodgers, 1990; released by the Dodgers and signed by the San Francisco Giants, 1994; released by the Giants, February 8, 1995; signed by the New York Yankees, June 19, 1995; signed by the St. Paul Saints, May 3, 1996; signed by the New York Yankees, July 4, 1996; placed on administrative leave from baseball, April 24, 1999.Darryl Strawberry was born on March 12, 1962 in Los Angeles, CA and would grow up to be one of the most controversial figures in Major League Baseball history. He was the middle child of Henry and Ruby Strawberry's five children. His parents divorced in 1974 when he was 12, and his father moved out of the house. Strawberry grew up two miles from Dodger Stadium and attended Crenshaw High School.

Make Strawberry Preserves

Buy Strawberry Jam

The collection includes a mix of tried-and-true traditional favorites, many featuring a flavor twist and others that are quite interesting and unique. Some also include full tutorials on jelly & jam making.If you’re forever on the hunt for new ideas in food preservation, this is the list for you! I recommend taking your time while browsing through this collection, there are some really neat ideas hereApple pie Can be used on toast but also great heated to use as a sauce on pancakes, a glaze for pork chops and more. From Columbus Foodie.Apple Simple to make and can have herbs and spices of your choosing added. From Flavorful Chameleon.

Buy Strawberry Jam

Tuesday, 17 July 2012

Strawberry

Jam Jelly Preserves Marmalade

Raspberries are one of the seediest of berries but also one of the tastiest. Naturally occurring pectin in the berries generally assures a good set when making jam. Raspberry jam is delicious used as a cake filling, in tarts or spooned over plain yogurt. Makes 7 c. or 7 (8- fluid-oz.) jars.Wash jars in hot soapy water and rinse. Place on a rack in the sink and pour boiling water in and over each jar. Drain. Keep hot by transferring clean jars to a cookie tray and placing in a 200-degree F oven.Prepare raspberries by removing any stems and caps. Place in a sink of cold water and stir gently with your hands for 5seconds. Lift the raspberries into a colander to drain.Measure the raspberries into a 6- or 8-qt. pot. Stir the sugar into the fruit and mix well. Bring to a full rolling boil over high heat, stirring constantly.

Jam Jelly Preserves Marmalade

Jelly Jam Preserves Marmalade Difference

Jam Vs Jelly Vs Marmalade